Yoder Smokers YS640S Wood Pellet Grill with Wi-Fi & Bluetooth
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$1484.80
The Yoder Smokers YS640S Wood Pellet Grill is a premium American-made pellet grill engineered for serious outdoor cooking enthusiasts and competition-level performance. Manufactured in Kansas, USA, this heavy-duty grill is constructed from 10-gauge steel and combines exceptional durability with precise temperature control for smoking, grilling, roasting, baking, and searing.
Powered by the advanced Adaptive Control System (ACS), the YS640S features integrated Wi-Fi and Bluetooth connectivity, allowing you to monitor and control cooking temperatures remotely through the FireBoard® app. The system also includes two integrated food probes, a ceramic ignition system, and highly accurate digital temperature management for consistent cooking results.
Offering an impressive 1,070 square inches of total cooking space, the grill provides ample room for briskets, ribs, pork shoulders, whole turkeys, and multiple racks of food. The Variable Displacement Damper allows you to switch between low-and-slow smoking and direct-flame grilling, giving you outstanding versatility in one cooker.
Additional premium features include stainless steel cooking grates, a two-piece heat diffuser with access door, a 20 lb pellet hopper, stay-cool handles, grease drain system, heavy-duty orange casters, and a counterweighted lid for easier operation. Built for decades of reliable performance, the Yoder Smokers YS640S is an excellent choice for backyard chefs and barbecue professionals alike.
Highlights
- Made in the USA (Kansas)
- Heavy-duty 10-gauge steel construction
- ACS (Adaptive Control System)
- Wi-Fi & Bluetooth connectivity
- FireBoard® app compatibility
- Two integrated meat probes
- 1,070 sq. in. total cooking area
- Variable Displacement Damper for direct-flame grilling
- Ceramic ignition system
- Stainless steel cooking grates
- Two-piece heat diffuser with access door
- 20 lb pellet hopper
- Stay-cool handles
- Heavy-duty competition-style casters
- Ideal for smoking, grilling, roasting, baking, and searing

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